This week, Ira spoke with Sommelier Kirk Peterson. To listen to the interview click below.
Kirk Peterson grew up in a small town in Northern Nevada before eventually making his way to Las Vegas to attend film school. After working in the entertainment industry from Los Angeles to Australia, he returned to Las Vegas to make his favorite hobby and true passion a career: wine and spirits.
After joining the opening team of Carnevino in 2008 as a sommelier, Peterson now serves as beverage director for B&B Ristorante, Carnevino Italian Steakhouse, Otto Pizzeria e Enoteca, and B&B Burger & Beer.