This week, Ira spoke with Heidi Knapp Rinella .
Las Vegas Review-Journal restaurant critic Heidi Knapp Rinella (who dines incognito) reviews restaurants on Friday in the R-J’s Neon and her columns, “Taste of the Town,” and “Kitchen Confidante” appear on Wednesday in the Taste section.
Rinella has worked for newspapers in Ohio, Florida and Nevada and has published a number of Las Vegas and Nevada travel books including “Personal Favorites: The Chefs of Las Vegas” and “The Stardust of Yesterday: Reflections On A Las Vegas Legend.”
